Jim Lahey, owner of New York City's Sullivan Street Bakery and author of several cookbooks, including "My Bread," offers his recipe for a delicious, long-fermented rustic bread. Advice: plan ahead!

Description: Rustic Garlic Parmesan Herb Bread is a savory artisan style bread that anyone can make. This delicious and ...

There is something about delicious homemade bread fresh out of the oven. The aroma is intoxicating and having a warm slice ...

Saturday has become Bread Day in my kitchen. I have made bread in various forms for years, and I love the crunch of a fresh baked loaf, roll, bagel, etc. But the process of kneading dough can be ...

We may receive a commission on purchases made from links. For many home cooks, the idea of baking bread from scratch can feel overwhelming. Unless you're one of the many who took a deep dive into ...

Indulge in the delightful flavors of freshly baked Rustic Garlic Parmesan Herb Bread with our easy-to-follow recipe. Perfect for baking enthusiasts and home cooks, this video guides you through every ...

I love baking, but even more than that I love learning how to make things from scratch. So when I saw that the Gourmandise School of Sweets & Savories offers a bread making class, I just had to sign ...

The thing about bread baking is that it teaches one humility before all else. I owned my own café, baked professionally, and spent years turning out cakes, cookies, and desserts with confidence, but ...